Song Restaurant - What makes Vietnamese Coffee different? - Vietnamese Restaurant 80227 / Chinese Restaurant 80227 / Pho Restaurant
Song Restaurant is the best Vietnamese Restaurant in Denver with excellent Vietnamese Food: Vermicelli, and Spingrolls, Rice Dishes, Beef rice noodle soup...

What makes Vietnamese Coffee different?
Vietnamese coffee almost always drips coffee. Go out to any Vietnamese street coffee stall and you'll find rudimentary aluminum drip filters and cups of exquisitely aromatic black coffee underneath. The Vietnamese like their coffee nice and slow, and setting up the filter and choosing the right time to drink is an art in itself. Drip coffee is very thick, and the coffee bean is usually intentionally over-roasted, making it quite bitter. A frequent way to enjoy this is with condensed milk and ice (cà phê sữa đá), and it naturally maintains a strong taste - everything is condensed in this cup, even the water! Drip coffee is the way Vietnamese people create and enjoy conversation.
A strong taste, a thicker brew, and a few over-roasted beans make for a different, distinctive taste. Whether it is delicious or not is subjective - a lot of my American friends who grew up with Arabica and cream dislike the heavily strong taste of Vietnamese-style coffee, but I've known people who swear by it. The massive strength of the coffee style here (both in popularity and in taste) forced the Vietnamese Starbucks to adapt, not the other way round! To us, it is simply too bland, too sour (despite Arabica's "lower acidity"), too unimpressive.
How much does Vietnamese Drip Coffee cost?
It's cost 4$
To get more info or booking a table for tasting Vietnamese Coffee near me in Denver, please contact us via:
3100 South Sheridan Boulevard Unit H Denver, CO 80227
303-934-8802
davidsongle@gmail.com
We look forward to serving you at Chinese & Vietnamese Restaurant 80227
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